Sweets

Are you yearning to savour the delightful taste of coconut uniquely? Working with coconut flavours can be challenging, but we have an ideal recipe.

Referred to as "la reine des prés" (the queen of meadows), rhubarb offers a revitalizing tartness that harmonizes splendidly with the sweetness of a tart. Its lively colour and distinctive taste bestow a delightful touch to any dessert.

Introducing a unique variation of the classic French vacherins, our Sparkling Mango Vacherin recipe brings a refreshing twist to the table. Instead of the usual ice cream filling, we use a luscious and tangy mango cream infused with sparkling wine.

Look no further than the refreshing lemon tart, a beloved favourite of many dessert enthusiasts. With each bite, you'll experience a delightful balance of sourness and creaminess, leaving you feeling refreshed and invigorated.